Taste the moment
Welcome to Mineiro Grill
Welcome to Mineiro Grill, nestled in the vibrant center of Armação dos Búzios. This culinary gem offers a delightful fusion of Brazilian flavors, with a menu featuring exquisite dishes like Fish Moqueca and picanha paired perfectly with fried bananas. Diners rave about the chef's recommendations, assuring a unique and memorable experience. The cozy, clean environment, complemented by friendly, professional service, enhances your visit, making every meal feel special. Whether you're indulging in succulent lobster or flavorful grilled chicken, Mineiro Grill is a must-visit destination for food lovers seeking quality and authenticity in every bite.
Taste the best
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Inside the Experience
Mineiro Grill
Welcome to Mineiro Grill, a culinary gem nestled in the heart of Armação dos Búzios, Brazil. Located at R. Manoel Turíbio de Farias, 233, this establishment is more than just a restaurant; it embodies the essence of Brazilian hospitality and flavors. With a focus on top-notch service and quality ingredients, Mineiro Grill stands out as a must-visit destination for both locals and tourists alike.
As I approached Mineiro Grill, I was immediately struck by its inviting atmosphere. The cozy, fancy décor—highlighted by solid wood tables and chairs—creates the perfect setting for a delightful meal. The friendly staff greets you with warm smiles, enhancing the overall dining experience. It's no wonder patrons appreciate the excellent customer service, as noted by Jon Paredes, who described his time there as a warm reception.
The menu is a celebration of authentic Brazilian cuisine, showcasing a variety of flavorful dishes that cater to all tastes. I was particularly drawn to the chef's suggestions, which Adrià praised for their exquisite taste. Highlights from the menu include the divine Fish Moqueca, a tantalizing dish full of rich, aromatic flavors, and the succulent picanha, perfectly grilled and complemented by fried banana. This dish, enjoyed by André Martins, is a standout for its incredible taste and balance of sweetness.
The portions at Mineiro Grill are generous, as evidenced by André Carlos Silva's experience with shrimp adorned in catupiry, a creamy Brazilian cheese. The amount of food is ample, often enough for three, making it an excellent value for the quality provided. This sentiment aligns with Marcello Scolari's commendation of the filet mignon, expertly paired with white rice and black beans—a true homage to Brazilian comfort food.
For those with a thirst for refreshing drinks, the passion fruit caipirinha is a must-try. It perfectly complements the meal while offering a taste of Brazil’s vibrant flavors. The inviting ambiance allows diners to relax and watch the world go by, making each visit to Mineiro Grill a memorable experience.
In conclusion, Mineiro Grill combines delectable dishes with a welcoming environment, solidifying its place as a top culinary destination in Búzios. Whether you’re indulging in the rich flavors of lobster moqueca or savoring the tenderness of a well-cooked steak, you’re bound to leave with a fulfilled palate and a smile. Don’t miss the chance to experience this extraordinary gem for yourself!
What Guests Say
Guestbook
“ Very nice food in Buzios. We went for the suggestions of the chef and they were very tasty! ”
“ Excellent customer service! Waiters are professional and nice. Smiles really make a difference. The environment is clean, fancy and cozy with those solid wood tables and chairs. The Fish Moqueca I had was simply divine. Price wise, It's not among the lowest, but really worth the service and food. Thank you, guys, for the warm reception! ”
“ Usually I don't like hotel's recommendations. This is an extraordinary exception. Its fine that hotel's personnel recommend ad they have incentives to do so. In this case, the place had an incredible lobster (lagosta) with a gravvy sauce (moqueca). Service is good, the meet is also good (however, over cooked). ”
“ Had lunch at Mineiro Grill in the heart of Búzios. I had the filet mignon with fries and subbed the salad for white rice. Added a side of black beans to go with it. She had the grilled chicken with white rice and vegetables (potatoes, zucchini, carrots & broccoli). Drink wise we both had a passion fruit caipirinha. The food was excellent, absolutely superb. Both the steak and chicken were cooked to perfection and were well seasoned. The sides were all very tasty and the caipirinhas were out of this world. Other places use boxed juice, not here. The drinks had the passion fruit seeds and a chunk of the fruit as well. Roberto was the one who assisted us and all his suggestions were on point, while the service was excellent. Thanks Roberto! Already planning dinner here before we leave town! Must visit while in Búzios! ”
“ We had shrimps with catupiry (a Brazilian type of cheese cream) with rice and smashed potatoes. It was delicious and the amount of food fitted easily three people (the menu said for two). We also order a salad with mango and nuts. In my opinion a salad dressing would be perfect, but they don't serve the salad with any. ”